Description
Kalahari is an aromatic flavoured blend of rooibos and spices, combining the natural sweetness of rooibos with rich cocoa notes and the fresh citrus character of orange.
Rooibos gives the infusion a smooth and full-bodied character, while cocoa beans add a delicate chocolate nuance. Hibiscus and lemongrass bring freshness and a pleasant citrus note, making every cup of Kalahari aromatic and well-balanced.
Aroma: Lemon
Taste: Orange, chocolate
Ingredients: rooibos, cocoa kernels, hibiscus, flavour, lemongrass.
Preparation: Use 1½ heaped teaspoons of tea per serving. Pour over with water at 100°C (212°F) and steep for 6–8 minutes.
Price is for 50 g of tea.




