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China Bancha

9.00 лв.

Chinese green tea classic with “Japanese roots”. Produced according the Japanese style, also called the steaming method: The tea is treated with hot steam for about 2 minutes, which prevents fermentation, and the leaves retain their beautiful green colour.

SpoonDosage ThermometerBrewing temperature TimerBrewing Time
1 heaped tea spoon 70°C 2 – 3 minutes

In stock

Description

THE GIVEN PRICE IS FOR 50g OF TEA.

Additional information

Weight 0.05 kg